Chocolate

chocolate

Ingredients: –

  1. Orange Mari Biscuit-10,
  2. CocoPowder (without sugar) – 3 tsp,
  3. Artificial sweetener:-1 tsp.
  4. Water –as per required

Method: –

  • Grind Orange Mari Biscuits and add Coco Powder to it.
  • Add artificial sweetener to the mixture.
  • Add water as per requirement and make balls from the mixture.
  • Put this mixture in the chocolate mold and then refrigerator it for 15- 20 minutes.

Serving: – Makes 12 Chocolates.

Amount Calories Carbohydrates Proteins Fat
1 Chocolate 16 kcal 1.4gm 2.6gm 2.2gm